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Science: Earth and Space, Middle School, Student Textbook

Science: Earth and Space, Middle School, Student Textbook

Product ID: #20081

Member: $63.99
Non-Member: $63.99Your price

Flourishing School Culture, The Five Domains of Flourishing, Teaching and LearningPurposeful Design provides three year-long science courses for Middle School (for students in grades 6-9). Each provides an in-depth and age-appropriate study of three specific science disciplines, appropriate for students in grades 6-9 and is intended to accomplish the following:
  • Excite students about the study of science through hands-on instruction and activity
  • Instill and nurture the heart and mind in shaping a biblical worldview
  • Foster critical thinking skills through scientific inquiry and investigation
  • See the wonder of both the Creation and the Creator in every aspect of the study of science

This full-color case-bound and hard cover student textbook includes:
  • Worldview connections
  • Critical thinking skills that are developed through scientific inquiry and investigation
  • Hands-on learning activities that excite students to want to know more
  • The language and processes of science
  • Tools to help students be responsible for understanding concepts and lesson objectives

A lab manual (item #20073) is available as well for documentation of student lab experiences.
E-book purchase information:
  • Your e-book purchase allows a 365-day subscription access through the VitalSource Bookshelf app.
  • Your e-book subscription will begin on the day that you use your redemption code to access the book.
  • Redemption codes for e-book purchases are generated during ACSI's regular business hours (Monday through Friday, 7:00AM through 4:30PM - MST). If you make an e-book purchase(s) during non-business hours, you will receive your redemption code(s) during the next regular business day.
  • E-book pages are not interactive and are not designed to be printable.
  • For additional e-book assistance, click here.

ISBN: Print 978-1-58331-543-9; E-book 978-1-58331-445-6

Copyright: 2017